Whole corn cobs split into 'ribs,' fried golden, then tossed with Tajín, cotija, and Mexican mayo. Tex-Mex meets fairground meets your new favorite shareable. Eat 'em like ribs, no fork needed.
Quartered corn cob pieces, fried, Tajin, cotija, Mexican mayo
Vegetarian and gluten-free. Cotija and Mexican mayo contain dairy and can be removed.
Athens' premier destination for Tex-Mex, handcrafted cocktails, live music, and unforgettable nights.
